Everlasting

Inspired by a friend, I had tried to cook “Everlasting”.

It is baked minced beef with vegetables.

Here is the recipe, feel free to alter it to suit your taste.

Ingredients:

500 grams Minced Beef

1 Cup Diced Carrots

¼ Cup Diced Green Bell Pepper

Diced Cheddar Cheese (Optional)

¼ Cup Raisins

½ Cup Tomato Sauce

4 Eggs

Salt

Pepper

Onion

Garlic

How to Cook:

Saute the onion then the garlic until it is golden brown.

Add in the minced beef an put in salt and pepper to taste.

Once the beef is cooked, add in the vegetables (carrots, green bell pepper, raisins) and continue stirring for 10 minutes.

Add in the tomato sauce and let it set for 5 minutes.

Remove from heat and transfer it to a buttered baking pan.

Preheat the oven at 250C.

Scramble the eggs then pour it in the beef mixture.

Stir it well, add in cheddar cheese if preferred and put it in the oven.

Bake it for around 30 minutes or until the top is golden brown.

Bon Appetite!