Got this recipe from my cousin ;)
Like what my hubby would say, it's easy-breezy ;)
Check out this very simplet yet healthy recipe:
Cooked Pasta (you can either use spaghetti, fusilli or penne)
1 can Century Tuna Spicy Flavor
1 can Century Tuna In Oil
Capers (optional)
Thinly Sliced Tomatoes (depends on how much you would want, you may also use dried tomatoes if you have any)
Sliced Black Olives
Parmessan Cheese
Olive Oil
Garlic and Onion
Salt and Pepper to taste
How To:
Heat your pan and pour in the olive oil.
Saute the onion, garlic, olives, capers and the tomatoes.
Put in the tuna, make sure that you drain some of the oil. If you want it spicy, keep the oil of the spicy one.
Now, we are ready to put in the cooked pasta. Mix them all up and there you go!
A quick Spicy Tuna Pasta
You may opt to do it with the red sauce.
Simply add the ready pasta sauce before putting in your pasta.
Happy Tummy!...I mean Happy Cooking!
